Dana G. Vera Cruz, PhD
Central Luzon State University
GREGORIO Y. ZARA MEDAL
2024 OUTSTANDING TECHNOLOGY COMMERCIALIZATION AWARD
Central Luzon State University
In recognition of the successful commercialization of Daerry’s Tilapia Ice Cream, a healthy alternative to traditional ice cream enriched and crafted with protein sourced from tilapia (Oreochromis niloticus).
This innovative product offers Filipinos a delicious and nutritious way to enjoy fish.
You may want to read: