Kamansi

by

Kamansi 2 Popular Kamansi Dish Tinunuang Kamansi Nilung-ag nga Liso sa Kamansi April is Filipino Food Month! For this month’s Tropical Thursday series, National Museum of Bohol we will feature delectable plant-based Filipino food source. Let’s start off with the Breadnut (Artocarpus camansi) commonly called Kamansi. The kamansi belongs to the genus Artocarpus, which comes … Read more

Palosapis Tree

by

Palosapis Tree Palosapis (Anisoptera thurifera (Blanco) Blume Palosapis is a medium sized to very large tree that grows up to 60 meters tall. Endemic to the Philippines,it grows in evergreen dipterocarp forests, on ridges, or scattered in small groups in lowland forests, especially on sedimentary rocks. Its wood is suitable for general construction work, interior … Read more

Pahutan Tree

by

Pahutan Tree Pahutan (Mangifera altissima Blanco) Pahutan is an erect evergreen tree, growing from 12 to 35 meters tall, with occasional specimens known to have attained heights of 54 meters. They grow in primary lowland, inland forests, and sometimes, coastal forests. Looking similar to a mango, the fruit can be eaten raw or cooked. The … Read more

Molave Tree

by

Molave Tree Molave (Vitex parviflora Juss.) Molave is a medium-sized to fairly large tree with a spreading crown. It partially or entirely sheds its leaves during the latter part of the dry season. The tree is common in both secondary and open primary forests at low altitudes throughout the Philippines. Thus, these forests are often … Read more

Abatan River

by

Bohol’s Abatan River flows through the municipalities of Catigbian, Antequera, Balilihan, and Maribojoc towards Cortes. The name Abatan comes from the Visayan word “abat”, meaning to “meet, converge, or come together”. Along the river sits one of the three largest riverine mangrove forests with various flora and fauna inhabiting the estuary in Cortes. Found in … Read more