Helado Mantecado
HELADO MANTECADO: Traditional Kapampángan ice cream recipe from Sulipan, Apalit, Pampanga, Philippines. Helado mantecado (French vanilla ice cream) is a decadent ice cream made smooth and creamy with carabao’s milk, known for its high butterfat content and tangy flavor. This particular recipe comes from chef Gene Gonzalez’s book Cocina Sulipena: Culinary Gems from Old Pampanga. … Read more