Mangan
Mangan Pampanga is considered the Culinary Capital of the Philippines, and food is what Kapampángans are best known for. From the biringyi (bringhe) to the sísig, Kapampángan dishes have surely made their mark on Filipino cuisine. MANGAN • (muh-NGUHN)to eat (actor focus)Root: kanPrefix: maN-Tagálog (Filipino): kumáin, root word: káin Derived Words:PÁMANGAN • (PAH-muh-nguhn)foodTagálog (Filipino): pagkáin … Read more