The Philippines Today, Yesterday, and Tomorrow
Angas Beef, from lowly native cow to upscale hotel-dinner chow. Angas Beef, which is an abbreviation for Batangas Beef, was given a product launching a few days ago at the Shangri-La at the Fort Hotel at Bonifacio Global City in Taguig as a kick-off to the campaign. Angas Beef is 100% grass-fed. Angas Beef is … Read more
Are you Craving for Filipino food in the United States? Try Sisigsilog, Pancit Bihon, and Tapsilog at Tselogs in San Francisco. Tselogs has a branch in Colma, California. Tselogs main branch is located at 552 Jones Street, San Francisco, California, USA. The foods are reasonably priced. Food price ranges from $4.99 to $13.99. The … Read more
Are you craving for Filipino food in Indonesia? Try Daing na Bangus, Tinolang Manok, and Beef Ribs Gata at Cafe de Manila FX Sudirman in Jakarta, Indonesia. Cafe de Manila is located at 2nd Floor, FX Sudirman Mall, JI. Jenderal Sudirman, Jakarta, Indonesia. It has a branch at Sampoerna Strategic Square, Semanggi, Jakarta. This … Read more
Hiraya Brown Rice is Leads international’s most esteemed product because it serves as the face of Leads International’s vision of being a globally competitive Filipino company that provides equitable business opportunities to Filipino Entrepreneurs. Hiraya by the way is a Filipino word that means vision, to foresee. Through this product, Hiraya is able to give … Read more
Kain Filipino Rice Bar offers Filipino food in Norway Craving for Filipino food in Norway? Try Adobo, Chicken BBQ, and Tapsilog at Kain Rice Bar in Oslo, Norway. KAIN Filipino Rice Bar serves you traditional Filipino dishes passed down from one generation to another and yet still hold its appeal even to the contemporary … Read more